Tutto Italia Ristorante – EPCOT27 February 2014 in Walt Disney World
During this visit I chose the Ceasar Salad – (Romaine wedge, olive crostini, shaved parmesan) and Ravioli a delicious sauce.
From the Disney website:
“Relax in Old World ambience as you enjoy platters of chicken, fish, handmade pasta, lasagna and more.
On the outside patio or in the airy dining room amid murals of ancient Rome and sparkling chandeliers, relish the rich, textured flavors of authentic Italian dishes from a menu created by award-winning chef and California restaurateur Joachim Splichal.
Start with a tantalizing selection of appetizers and then continue with entrees that may include pan-roasted fish, grilled steak and seasoned potatoes, and classic spaghetti and meatballs.
Delight in such decadent dolci as gelato, chocolate cake and crispy cannoli to complete your delectable dining experience.
With attentive table service, plenty of vegetarian options, a wide-ranging wine list and a full children’s menu, Tutto Italia Ristorante will satisfy Guests of all tastes and interests. Reservations are recommended and can be made up to 180 days prior to your visit.”